Name: Keto Buffalo Chicken Dip
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 (10 ounce) cans chunk chicken, drained; 1 package (8 oz) cream cheese, softened; 1 cup Ranch dressing; 1/4 cup Siracha (some people use Buffalo Sauce); 1 ½ cups shredded organic Cheddar cheese

Who’s ready for all the snacks this Super Bowl weekend?! You know you can still keep it Keto friendly, right? I first made this on NYE, and it was such a huge hit. Meet your new favorite Buffalo Chicken Dip with a twist.

BUFFALO CHICKEN DIP

Keto Buffalo Chicken Dip

The best Buffalo Chicken Dip with a twist. Made with Siracha!

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Ingredients

2 (10 ounce) cans chunk chicken, drained
1 package (8 oz) cream cheese, softened
 1 cup Ranch dressing
 1/4 cup Siracha (some people use Buffalo Sauce)
 1 ½ cups shredded organic Cheddar cheese

Instructions

Heat chicken and hot sauce in a skillet over medium heat, until heated through.
Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm.
Mix in half of the shredded cheese, and transfer the mixture to a square baking dish.
Sprinkle the remaining cheese over the top, cover with foil, and cook at 300F until hot and bubbly, about 10-15 minutes.
Serve with 1 bunch celery, cleaned and cut into 4 inch pieces or Finn Crisp crackers.

Notes

The secret to this buffalo dip is the Siracha! Sometimes buffalo dip can taste too much like buffalo sauce, but this keeps it subtle with a twist.

The secret to this buffalo dip is the Siracha! Sometimes buffalo dip can taste too much like buffalo sauce, but this keeps it subtle with a twist and a kick.⠀⠀⠀⠀⠀⠀⠀⠀⠀
Serve with 1 bunch celery, cleaned and cut into 4 inch pieces or Finn Crisp crackers.

You can see all my Amazon food faves here.
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Keto Buffalo Chicken Dip with a Twist

BUFFALO CHICKEN DIP

Keto Buffalo Chicken Dip

Ingredients

Instructions

Notes

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Hi, I'm Kristy

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BUFFALO CHICKEN DIP

Ingredients

Instructions

Notes

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